My Travel Blog!

Discussion in 'Off-Topic' started by ninefivezero, Nov 6, 2010.

  1. Torx

    Torx Indigenous Nudist

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    yea, i can def see you losing weight and muscle over there.. what calorie/protein rich foods are over there?
    and youre going to be burning calories like crazy
  2. ninefivezero

    ninefivezero infinite resolution

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    Ugh, 2:13am, good party.

    As for food, I think it will be fairly easy to find meat dishes (mostly chicken?) with rice or noodles, that will probably be my most reliable source of protein.
  3. mistawiskas

    mistawiskas kik n a and takin names

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    Chicken and dog, lots and lots of rice. meat is a garnish, not a staple.
  4. Phant0m51

    Phant0m51 From Utah, NOT mormon

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    Chin-ups and burpee's will give you a decent full body workout to help reduce muscle loss. Curling/overhead tricep extensions using your travel bag could help too.
  5. ninefivezero

    ninefivezero infinite resolution

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    So I landed in Seoul, South Korea about an hour ago. I have an overnight layover, and will just sleep in a chair. In the morning, I catch my flight to the Philippines.

    This airport is really empty for only being like 8pm...

    Oh, and there is a new post on my blog about getting ready to leave ;)
  6. Torx

    Torx Indigenous Nudist

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    Its happening!
  7. Yadidamean

    Yadidamean yadidamean?

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    hooray! more fun stuff to read about. Hey, if your blog is extra awsm, maybe travel channel will contact you for a show lol
  8. Torx

    Torx Indigenous Nudist

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    lol we're gonna see fiddy eating raw sewage worms and wild human brains for delicacy on the travel channel food shows.

    this is going to be awesome.
  9. ninefivezero

    ninefivezero infinite resolution

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    Well folks, posting from Manila now. New blog post as well, check it out ;)

    Ugh, my feet hurt, my back hurts, I'm nasty from days of travel and sticky air, I need some rest!

    Off to a great start though :)
  10. ivanolo

    ivanolo Guest

    What?
  11. mistawiskas

    mistawiskas kik n a and takin names

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    You know, the people who have not been domesticated yet.:wink:
  12. Mince

    Mince Never Dice, Always Mince!

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    Great blog post fiddy.

    Keep'em coming.
  13. jake

    jake Vagabond

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    That blog post makes me miss solo traveling a ton.
  14. Torx

    Torx Indigenous Nudist

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    The blog is amazing and luring already! Something tells me fiddy isnt coming back because its obvious he's going to find adventure after adventure. It could be endless, lol.

    Bang some prostitutes! Those 5 year olds are probably selling their sisters
  15. -=Lurker=-

    -=Lurker=- **BANNED**

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    LOL

    Chicken, fish and pork.

    Meat is not a garnish.

    Yes, I'm half Filipino and was born there.
  16. -=Lurker=-

    -=Lurker=- **BANNED**

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    You'd probably like "Adobo" (chicken or pork), "Panset" (rice noodles with pork and vegetables), fried Tilapia (or other fish) and/or "Lumpia" (Filipino eggrolls). The ethnic stuff is pretty weird and needs an acquired taste.
  17. ivanolo

    ivanolo Guest

    I guess Chinese food in Venezuela is really Filipino or something, because we call Chinese eggrolls lumpias (which are delicious, BTW). And adobo is what we use to season meats. Great for grilling!

    [​IMG]

    If you're not picky with food and don't mind trying new things, Southeast Asia must be gastronomic heaven.
  18. MSP

    MSP Haunting a dead forum...

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    Looking good so far! I'm totally jealous. Not sure I'd want to do it on my own though, I'd probably take Liz with me.
  19. ninefivezero

    ninefivezero infinite resolution

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    Thanks for reading, and commenting, it's good to know I'm not just talking to myself with the blog :p
  20. braaains

    braaains gubble gubble

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    post more food!
  21. -=Lurker=-

    -=Lurker=- **BANNED**

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    No you're correct. That is the real Chinese name for "eggroll". It's actually lunpia but became lumpia. The Filipino version kept the name while the west decided to go with "eggroll". It is a bit different though in taste. Not much but I think we do it better :).

    Adobo is latin for marinade, seasoning or sauce (wiki). So you're reading "seasoning" on that bottle (I have some too). In the case of the dish, it means all three. It is heavy in garlic, onion, soy sauce, vinegar, bay leaf and natural chicken/pork juices... mmm my mouth is watering now. Always served on a bed of sticky white rice.
  22. ivanolo

    ivanolo Guest

    Thanks, Lurker; that clears it up! :)

    So, Fiddy... have you eaten any "wild human brains" yet? Did you have to shoot them yourself?
  23. Torx

    Torx Indigenous Nudist

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    more food and drugs!
  24. ninefivezero

    ninefivezero infinite resolution

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    Two new posts up, including this picture:

    IMG_3680 (Custom).JPG

    and this:

    IMG_3754 (Custom).JPG

    Things are going great, my new travel partners are fantastic (two sisters from South Africa) and it's nice to be out of the city.

    However, I think I may be having some 'digestive issues' right now :(
  25. ivanolo

    ivanolo Guest

    Those are some hot ladyboys!